• Welcome to The Bushcraft Forum

    You are currently viewing the site as a guest and some content may not be available to you.

    Registration is quick and easy and will give you full access to the site and allow you to ask questions or make comments and join in on the conversation. If you would like to join then please Register
Barbecued Squirrel

Barbecued Squirrel

SERVES 4-6

Ingredients:

  • 2 squirrels, cut in pieces
  • 3/4 cup red wine
  • 1 cup water
  • salt and pepper
  • 2 bay leaves
  • 2 large onion sliced
  • 1 cup baby carrots
  • 1/2-2 cups barbecue sauce

Method:

In a kettle boil, then simmer, the squirrel pieces in the wine and water with the rest of the ingredients except the barbecue sauce.

Cook covered for about an hour. Remove pieces, place in a baking dish, and cover with the sauce. Bake in a preheated 325 degree oven for another 45 minutes.
Author
king ratcatcher
Views
489
First release
Last update
Rating
0.00 star(s) 0 ratings
Back
Top