• Welcome to The Bushcraft Forum

    You are currently viewing the site as a guest and some content may not be available to you.

    Registration is quick and easy and will give you full access to the site and allow you to ask questions or make comments and join in on the conversation. If you would like to join then please Register
Hot Sweet And Sour Sauce

Hot Sweet And Sour Sauce

Ingredients:

  • 2 1/2 tsp. cornstarch
  • 1 c. cold water
  • 4 tbsp. sugar
  • 5 tbsp. brown sugar
  • 4 tbsp. ketchup
  • 1/3 c. green onions, cut in 1 inch lengths
  • 1/4 tsp. red hot pepper flakes or Tabasco sauce, optional
  • 1/3 c. fresh ginger, finely shredded
  • 1/2 tbsp. dry sherry wine
  • 2 tbsp. sesame oil

Method:

Combine cornstarch and 1/4 cup water. Stir in remaining water.

Stir in white sugar, brown sugar and ketchup. Set aside.

Heat 1 teaspoon sesame oil in a small saucepan. Add onion, pepper and ginger. Mix thoroughly and then add wine. Cook for 1 minute or until flavor from ginger becomes aromatic.

Add onion, pepper, ginger, wine and sesame oil. Cook until it boils, reduce heat and stir constantly. Slowly add the cornstarch mixture and cook for about 1 more minute. Add 1 teaspoon sesame oil to finish off.

NOTE - Again do not use ordinary flour as it will go cloudy. Also, be very careful with sesame oil it is very over powering so I'd go just a little bit at a time with it
Author
MacOne
Views
396
First release
Last update
Rating
0.00 star(s) 0 ratings

More resources from MacOne

Back
Top