Ingredients:
Method:
In a medium size pan ,coat the base in a generous covering of olive oil, 1lb of chopped tomatoes, 3 crushed garlic bulbs, half a tube of tomato puree, 3 fingers of corriander
Bring to the boil, stiring regularly, add water to approx 1/3 up the pan, continue to stir, and bring to the boil again.
Add 3+ cleaned squirrel, simmer for 2-3 hours on a very low heat, till the meat almost falls off the bone.
Do a seperate pan of mashed potatoes
Serve the squirrel on top of the mashed potatoes and smother in the sauce
- 3+ Cleaned Squirrels
- Olive Oil
- 1lb Chopped Tomatoes
- 3 Crushed Garlic Bulbs
- Half Tube Tomato Puree
- 3 Fingers Of Corriander
- Potatoes
Method:
In a medium size pan ,coat the base in a generous covering of olive oil, 1lb of chopped tomatoes, 3 crushed garlic bulbs, half a tube of tomato puree, 3 fingers of corriander
Bring to the boil, stiring regularly, add water to approx 1/3 up the pan, continue to stir, and bring to the boil again.
Add 3+ cleaned squirrel, simmer for 2-3 hours on a very low heat, till the meat almost falls off the bone.
Do a seperate pan of mashed potatoes
Serve the squirrel on top of the mashed potatoes and smother in the sauce