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mustard

  1. awrowe

    Rabbit In Creamy White Wine And Mustard Sauce

    Ingredients: 2 Rabbit Saddles (Or Legs) Tarragon Salt Pepper Olive Oil Half Bottle White Wine 1 Pint Single (Or Double) Cream 1 Teaspoon Seeded Mustard Method: Place the rabbit saddles in a plastic bag with enough tarragon to coat them both, put a little salt and a few grinds of pepper in...
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