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Chilli Mac.
Box of Kraft Cheesey Pasta.
Chilli.
4 Teaspoon Creole seasoning (recipe to follow)
2 tablespoon dried onion
2 tablespoon dried mixed peppers
1/2 cup veggie mince
1/2 cup instant dried beans
OR
tin chilli or your own home made
Rehydrate chilli mix if using. follow cooking instructions for macaroni cheese adding rehydrated chilli at start of cooking, finish as per instructions. If using a tin or your own chilli, mix into cheesey pasta at end. Serves 2 - 4 depending on appetite.
Homemade Creole Seasoning
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 2 teaspoons sweet paprika powder
- 1½ teaspoons dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon cayenne pepper
- ¾ teaspoon salt
- ½ teaspoon freshly ground black pepper
Instructions
- Combine all the spices and store in an airtight jar until ready to use.
Will be giving this a go also thanks