Recipe Pigeon Stew

[Prince Amir o Kinjan]

Prince Amir o Kinjan submitted a new resource:

Pigeon Stew - Pigeon Stew Recipe

Ingredients:

• 8 Pigeon breasts
• 8 rashers streaky bacon
• 1 onion
• 4 cloves garlic
• 2 large carrots
• 1 celeriac
• tomato puree
• chicken stock
• optional red wine

Method:

Season breasts and brown very quickly in a little oil.

Take them out of the pan and brown off the onion, garlic carrot and celeriac.

Take out veg and sprinkle the pan with a little flour and a squeeze of tomato puree.

Give this a good stir and add the wine and stock.

Allow...

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