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Pot Noodles

lee said:
These are way ahead of pot noodles, from Chinese cash and carry around 90p when brought in multi packs, they contain 3 sachets: flavouring/stock, spice and dried veg.

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Spicy seafood 89p and gotta be my fav noodle ;)

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Very tasty especially the duck and various spicy ones, I find the pot noodles have a cardboard taste
 
You can't with the pot noodles the powder is already in the pot, that's why I like the Chinese ones it's all in separate sachets, the meat ones have a separate sachets with paste stock and fat.
 
lee said:
You can't with the pot noodles the powder is already in the pot, that's why I like the Chinese ones it's all in separate sachets, the meat ones have a separate sachets with paste stock and fat.
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Agreed pot noodles are pre flavoured, I was referring to plain noodles
 
I do buy the big pack of plain noodles from the cash and carry although have run out now
 
Joe,
In the '70's I used to regularly eat the Pot Rice - Beef Risotto flavor, then I was posted out to Germany, on my return they seemed to have disappeared, and I've not seen them since. I then tried all the Pot Noodles in the local shops, but I would not eat them voluntarily. I must have weird taste buds.
 
sheepdog bob said:
Joe,
In the '70's I used to regularly eat the Pot Rice - Beef Risotto flavor, then I was posted out to Germany, on my return they seemed to have disappeared, and I've not seen them since. I then tried all the Pot Noodles in the local shops, but I would not eat them voluntarily. I must have weird taste buds.
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I agree about the taste Bob but I usually shove in some lime pickle or mango and chilli chutney
 
If I'm honest I just walk down a shops aisle and pick (and buy!) what I fancy to eat, normal foods so it's in tins or packets.
 
sheepdog bob said:
If I'm honest I just walk down a shops aisle and pick (and buy!) what I fancy to eat, normal foods so it's in tins or packets.
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I usually do the same these days because I don't walk in with a pack much these days
 
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