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I have had this piece of cooking equipment for a while now but until last week I had only ever cooked toasties in it.
With food for the Scotland trip being a point of discussion between @Matt & I lately I have been experimenting in the QM Stores.
Last week I cooked @Matt a chicken & mushroom slice which was an overwhelming success.
This week I thought I would give one of those small cheapo (50p) chilled Cheese & Tomato pizzas a whirl.
CRISPY !
Another success story with the secret being the use of a gas stove on the lowest heat possible.
When you take into account that having a fry up in it is meant to be a doddle too I reckon this is a great piece of kit to have in ones cooking arsenal !
With food for the Scotland trip being a point of discussion between @Matt & I lately I have been experimenting in the QM Stores.
Last week I cooked @Matt a chicken & mushroom slice which was an overwhelming success.
This week I thought I would give one of those small cheapo (50p) chilled Cheese & Tomato pizzas a whirl.
CRISPY !
Another success story with the secret being the use of a gas stove on the lowest heat possible.
When you take into account that having a fry up in it is meant to be a doddle too I reckon this is a great piece of kit to have in ones cooking arsenal !