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I love mushrooms, but lacking the knowledge I’d be very aware of picking my own as I know there are many doppelgängers out there that would poison me.
Any basic knowledge on the more common ones to look out for and how to confidently tell if they’re safe !!!
If in doubt bushman leave the fungi we'l alone unless you're foraging with an expertI love mushrooms, but lacking the knowledge I’d be very aware of picking my own as I know there are many doppelgängers out there that would poison me.
Any basic knowledge on the more common ones to look out for and how to confidently tell if they’re safe !!!
Even experts get it wrongIf in doubt bushman leave the fungi we'l alone unless you're foraging with an expert
Yes I saw an expert talking about that on tv, luckily he realised what he'd eaten so knew what to tell the medicsEven experts get it wrong
my definition of expert X something that was spert Drip under pressureYes I saw an expert talking about that on tv, luckily he realised what he'd eaten so knew what to tell the medics
Yepmy definition of expert X something that was spert Drip under pressure
Any one manage to forage any mushrooms last year? ceps were in short supply but plenty of others out thereView attachment 12100 View attachment 12101 View attachment 12102 View attachment 12103 View attachment 12104 View attachment 12105
It’s good to see you have the confidence to pick and eat wild mushrooms. It’s a skill I wish to learn for myself. Love mushrooms fried in garlic and butter
May I ask you not to offer any information or tips on how and what kind to pick. As this information may be used wrongly. Much appreciated
By all means but I wouldn't give advice on what to pick nor would I ID a mushroom for someone by a photo.
Thank you mate. It wasn’t a warning of any sort just a request a thought a would ask. No harm done.
So how do you eat yours?
Depending on what type I pick some have a really delicate flavor which you don't want to loose, some are just right bland and need something added
Prob know the name but can't say lolMy mates wife had some (forgot the name) very fluffy texture and yellow’ish colour. But they was dripping in garlic lol. Still it had a much better taste than your run of the mill ones.
Prob know the name but can't say lol