awrowe
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awrowe submitted a new resource:
Rabbit In Creamy White Wine And Mustard Sauce - Rabbit In Creamy White Wine And Mustard Sauce Recipe
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Rabbit In Creamy White Wine And Mustard Sauce - Rabbit In Creamy White Wine And Mustard Sauce Recipe
Ingredients:
- 2 Rabbit Saddles (Or Legs)
- Tarragon
- Salt
- Pepper
- Olive Oil
- Half Bottle White Wine
- 1 Pint Single (Or Double) Cream
- 1 Teaspoon Seeded Mustard
Method:
Place the rabbit saddles in a plastic bag with enough tarragon to coat them both, put a little salt and a few grinds of pepper in the bag also.
Shake them around till they are coated in the mix.
In a large frying pan, heat up some - but not very much!! - olive oil till its hot...
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