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bacon
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Goathland Walk to mallyan spout and bits
As Im mentioned before, im just getting into all things outdoors and starting to explore my local area for potential places to wild camp. I have to admit some of the forest around Goathalnd looks to provide some good opportunities. I also got to try my little wood burner for the first burn down... -
Warm Salad Of Pigeon, Bacon And Black Pudding
Ingredients: 8 Pigeon Breasts, skin off 16 rashers Smoked Streaky Bacon (preferably dry cured) 1 Black Pudding, as firm as you can find splash of Jerez Vinegar Olive oil Mixed fresh leaves, washed and dried Thick Balsamic vinegar Extra virgin olive oil White wine vinegar Grain mustard Honey... -
Warm Pigeon Breast And Bacon Salad
Ingredients: 8 whole, skinless pigeon breasts 2 tsp olive oil a few thyme leaves salt and pepper 6 rashers of unsmoked, streaky bacon 2 garlic cloves 2 tbsp white wine 1 tbsp white wine vinegar 4 tbsp olive oil mixed salad leaves Method: Take 8 whole, skinless pigeon breasts and toss with 2... -
Bacon Wrapped Squirrel
Ingredients: squirrel legs, front or rear, amount depends upon how hungry you are beer garlic powder pepper salt minced onion hickory smoked bacon Method: Soak the legs in beer for 2 – 3 hours. Remove and drain. Sprinkle to taste with garlic powder, pepper, salt and the minced onion. Wrap...